Refreshing pasta with creamy herb dressing, peas, and crisp vegetables
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Refreshing pasta with creamy herb dressing, peas, and crisp vegetables
Tender shrimp and zucchini in lemon-butter sauce, cooked in foil packets for easy cleanup.
Tender chicken thighs with carrots, potatoes, and herbs roasted together for a flavorful, easy meal.
Spiced grilled chicken over crisp vegetables with zesty lemon tahini drizzle for a lighter Middle Eastern bowl.
Hearty plant-based casserole layered with black beans, vegetables, and creamy avocado topping.
Baked sweet potato rounds layered with black beans, fresh veggies, and creamy cashew queso in a vibrant Tex-Mex style.
Zucchini halves stuffed with pepperoni, sauce, and bubbly mozzarella cheese for a satisfying low-carb meal.
Creamy Parmesan chicken over tender steamed broccoli florets offers a satisfying low-carb take on Italian comfort food.
Charred halloumi and fresh vegetables come together with a tangy herb yogurt sauce for a vibrant summer dish.