Save to Pinterest A whimsical and hearty platter featuring playful, elephant-shaped sandwiches, perfect for childrens parties or circus-themed gatherings.
I first created these sandwiches for my childs birthday party and they were an instant hit with all the children and adults alike
Ingredients
- Bread and Fillings: 16 slices whole wheat sandwich bread, 8 slices turkey breast or vegetarian deli slices, 8 slices cheddar cheese, 2 tbsp mayonnaise, 2 tbsp yellow mustard
- Vegetables and Decoration: 1 cucumber thinly sliced, 1 red bell pepper thinly sliced, 16 black olives (for eyes), 1 large carrot cut into thin sticks
- Optional Sides: 2 cups baby carrots, 2 cups grapes, 2 cups popcorn
Instructions
- Step 1:
- Using an elephant-shaped cookie cutter cut each slice of bread into elephant shapes (reserve scraps for breadcrumbs or croutons)
- Step 2:
- Spread a thin layer of mayonnaise and mustard on half the bread slices
- Step 3:
- Layer turkey or vegetarian deli slices and cheddar cheese on top
- Step 4:
- Add cucumber and red bell pepper slices for crunch and color
- Step 5:
- Top with remaining elephant-shaped bread slices to form sandwiches
- Step 6:
- Place two olive halves on each sandwich for eyes use a dab of mayonnaise to adhere if needed
- Step 7:
- Use a carrot stick to form a trunk for each elephant by gently pressing into the sandwich front
- Step 8:
- Arrange sandwiches on a large board or platter
- Step 9:
- Fill remaining space with baby carrots grapes and popcorn for a festive edible display
Save to Pinterest Children always gather around the sandwich board excited to spot their favorite animal shapes and colors
Required Tools
Elephant-shaped cookie cutter, large serving board or platter, small knife, spreading knife
Allergen Information
Contains wheat (bread), dairy (cheese), eggs (mayonnaise), and possibly soy (deli slices). May contain traces of gluten and nuts depending on bread and deli choices. Always check ingredient labels for allergens.
Nutritional Information
Calories: 220, Total Fat: 8 g, Carbohydrates: 28 g, Protein: 10 g per serving
Save to Pinterest This elephant sandwich board is a fun and festive addition to any kids party guaranteed to delight and impress
Common Recipe Questions
- → How do I create the elephant shapes?
Use an elephant-shaped cookie cutter to cut each slice of bread before assembling the sandwiches.
- → Can I make a vegetarian version?
Yes, substitute the turkey with vegetarian deli slices, roasted vegetables, or hummus for a meat-free option.
- → What sides complement this platter?
Baby carrots, grapes, and popcorn add color and texture, creating an inviting and festive board.
- → How to assemble the elephant features on sandwiches?
Use olive halves for eyes and a carrot stick pressed gently for the trunk to bring the elephant shapes to life.
- → Are there allergen concerns to consider?
Watch for wheat, dairy, eggs, and possible soy in ingredients; check labels to accommodate allergies.