Vibrant Summer Fruit Butterfly (Printable Version)

Fresh, colorful summer fruit medley arranged to delight, perfect for light, healthy gatherings and snacks.

# What You'll Need:

→ Fresh Fruits

01 - 1 cup hulled and sliced strawberries
02 - 1 cup blueberries
03 - 1 cup peeled and sliced kiwi
04 - 1 cup diced mango
05 - 1 cup watermelon balls or cubes
06 - 1 cup diced pineapple

→ Garnish & Extras

07 - 2 tablespoons finely chopped fresh mint leaves
08 - 1 tablespoon honey (optional or agave syrup for vegan)
09 - Juice of 1 lime
10 - 2 tablespoons pomegranate seeds for decoration

# Steps to Follow:

01 - Wash and prepare all fruits by slicing, dicing, or forming into balls to ensure consistent sizing.
02 - In a large bowl, gently toss strawberries, blueberries, kiwi, mango, watermelon, and pineapple with lime juice and honey or agave syrup if using.
03 - Arrange the fruit mixture on a large serving platter, forming two larger mounds as wings and a smaller line of fruit representing the body.
04 - Decorate the wings with pomegranate seeds and sprinkle finely chopped fresh mint leaves over the top.
05 - Serve immediately, or chill the arrangement up to one hour before serving for enhanced refreshment.

# Additional Tips::

01 -
  • Vibrant and eye-catching presentation shaped like a butterfly.
  • Uses fresh, seasonal fruits for maximum flavor and nutrition.
  • Quick and easy to prepare, with no cooking required.
  • Perfectly suited for vegetarian, gluten-free, and dairy-free diets.
  • Flexible with options to swap fruits based on season or preference.
02 -
  • Use a melon baller for the watermelon to create uniform, attractive shapes.
  • Chill all fruits before assembling to keep the salad refreshing.
  • If substituting honey for agave syrup, adjust the quantity to taste.
  • Prepare the fruit just before serving to maintain freshness and texture.
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