Save to Pinterest Celebrate the season with a White Christmas Margarita Slush, a festive cocktail that blends creamy coconut, tangy lime, and a touch of orange into a frosty delight. This easy-to-make drink captures the spirit of holiday gatherings, combining smooth textures with bright citrus for a merry sip that's perfect for sharing with friends and family.
Save to Pinterest This White Christmas Margarita Slush offers a refreshing balance of flavors and textures. The hint of orange from the triple sec adds depth, while the coconut cream and milk create a luscious body. Served chilled with a festive shredded coconut rim, this cocktail is as beautiful as it is delicious.
Ingredients
- Spirits: 180 ml (6 oz) silver tequila, 60 ml (2 oz) triple sec or Cointreau
- Creamy Base: 120 ml (4 oz) coconut cream (well-stirred), 60 ml (2 oz) coconut milk
- Citrus: 60 ml (2 oz) fresh lime juice
- Sweetener: 2 tbsp agave syrup (or simple syrup, to taste)
- Ice: 4 cups ice cubes
- Garnish (optional): 4 lime wedges, 4 tbsp sweetened shredded coconut
Instructions
- 1. Rim each glass with lime juice, then dip into shredded coconut to coat the rim.
- 2. In a blender, combine tequila, triple sec, coconut cream, coconut milk, lime juice, agave syrup, and ice.
- 3. Blend until smooth and slushy.
- 4. Pour into prepared glasses.
- 5. Garnish with a lime wedge and a sprinkle of coconut, if desired.
- 6. Serve immediately.
Zusatztipps für die Zubereitung
To achieve the perfect slushy consistency, use fresh ice cubes and blend just until smooth, avoiding over-blending. Stir the coconut cream well before measuring to ensure an even texture. When rimming glasses, chilling them first will help the coconut stick better for a festive look.
Varianten und Anpassungen
For a non-alcoholic version, replace the tequila and triple sec with coconut water and a splash of orange juice. Adjust sweetness by adding more or less agave syrup according to your taste. To add festive flair, top the drink with pomegranate seeds or fresh cranberries for a pop of color.
Serviervorschläge
This slushy margarita pairs beautifully with holiday appetizers such as shrimp cocktail or a cheese platter. Serve immediately for best taste and texture, garnished with lime wedges and shredded coconut rim to enhance presentation and flavor.
Save to Pinterest Enjoy this White Christmas Margarita Slush as a delightful holiday treat that’s sure to impress your guests. Its creamy, tangy, and slightly sweet character invites you to toast the season with joy and warmth, no matter the weather outside.
Common Recipe Questions
- → Can I make this slush non-alcoholic?
Yes, replace tequila and triple sec with coconut water and a splash of orange juice for a refreshing alcohol-free version.
- → How do I get the coconut cream ready for blending?
Stir the coconut cream well before measuring to ensure smoothness and even consistency in the drink.
- → What is the best way to garnish the glasses?
Rim each glass with lime juice and dip into shredded sweetened coconut, then add a fresh lime wedge on top.
- → Can I adjust the sweetness of the slush?
Absolutely, add more or less agave syrup (or simple syrup) to suit your preferred sweetness level.
- → What tools do I need to prepare this drink?
You will need a blender, citrus juicer, measuring cups or jigger, and glasses for serving.